Fruit salsa that tastes like the filling of an apple pie and dipped with cinnamon sugar chips!

Easy Apple Pie Salsa

Sweater weather is on the horizon. Which means we are switching gears from grilling to baking! If you aren’t quite ready to bake, but want the taste of Fall then I think this Apple Pie Salsa is the perfect recipe for you!

Or, if you have apples to use up, I think you’ll love Apple Toffee Dip, Snicker Apple Salad, and 3-Ingredient Cream Cheese Apple Dip, too!

What You’ll Need:

• 1/3 cup Brown Sugar
• 2 tbsp Sugar
• 1 tsp Cinnamon
• 1 tsp Lemon Juice
• 1 cup Water
• 3 large Apples, Peeled & Chopped
• 3 tbsp Cornstarch
• Cinnamon Sugar Chips

How to Make Apple Pie Salsa

• In a medium sauce pan, combine 1/3 cup brown sugar, 2 tbsp sugar, and 1 tsp cinnamon. Add 1 tsp lemon juice and 1 cup water. Stir in 3 cups peeled and chopped apples.
• Heat the apple mixture over medium heat until it comes to a boil. Reduce heat to low and simmer until the apples are tender, about 10 minutes.
• Remove 1/2 cup of the cooking liquid from the pan and pour into a small bowl. Add in 3 tbsp cornstarch and mix well. Pour the mixture back into the sauce pan.
• Cook on low, stirring constantly, until thickened.
• Dip with cinnamon sugar chips.

More Dip:

• Apple Toffee Dip
• Boat Dip
• Cadbury Mini Egg Dip
• 25 Party Dip Recipes
• Easy Spinach Artichoke Dip
• Peppermint Cheesecake Dip
• Grinch Dip
• Chocolate Chip Cookie Dough Dip
• Easy Taco Dip
• 3-Ingredient Cream Cheese Apple Dip
• Halloween S’mores Dip
• Reese’s Peanut Butter Dip
• Beer Dip
• Vegan Veggie Dip