Fudgy brownies made with layers of rich chocolate, creamy mint frosting, and an easy bakery-style ganache topping!
Mint Brownies Using Brownie Mix
I am still laughing over something our son said to my husband the other day! He said, “Dad, on this episode of Mom exposed, I caught Mom listening to Country music.” When we are in the car together as a family we listen to Christian music. But when I am by myself in the car, sometimes I rock it out and turn it up! I had forgotten to change the station before I turned the car off and was busted.
We had fun with it and I cranked it up! I am pretty sure my son was in a state of shock.
Please tell me I am not the only one that tries to be a good influence in front of their kids, but reverts back to their pre-parenting days and lets their hair down when no one is around?!
Speaking of getting busted, I am pretty sure you’ll get busted eating this entire pan of Mint Brownies after the first bite! The Oreo pieces in the brownie batter combined with the perfect amount of creamy, minty filling and topping with a decadent chocolate ganache will leave you feeling like you’ve had a bite of heaven!
If you like brownies as much as I do, then make sure to try Cake Mix Caramel Brownies, Cheesecake Brownies, S’mores Brownie Bars, Zucchini Brownies, or Buckeye Brownies with Brownie Mix, too!
What You’ll Need:
- 1 box Brownie Mix + Ingredients on the Box
- 2 tbsp + 1/3 cup Butter, Softened
- 3 oz Cream Cheese, Softened
- 2 tbsp + 1/3 cup Heavy Whipping Cream
- 3 cups Powdered Sugar
- 1/4 tsp Mint Extract
- Green Food Coloring
- 1 1/3 cups Chocolate Chips
How to Make the Best Mint Brownies from a Box Mix
- Preheat oven according to directions on the box for 9 x 9 pan. Spray pan with non-stick spray.
- Make brownie mix according to box directions and spread evenly in prepared pan. Bake for recommended time.
- Cool brownies for 1 1/2 hours.
- Beat together 2 tbsp softened butter and 3 oz softened cream cheese. Add in 2 tbsp whipping cream.
- Slowly add in 3 cups powdered sugar and beat until fluffy.
- Add in 1/4 tsp mint extract.
- Mix in green food coloring until desired shade of green is reached. Spread evenly over cooled brownies.
- Heat 1/3 cup heavy whipping cream, 1 1/3 cups chocolate chips, and 1/3 cup butter in the microwave for 30 seconds. Whisk until well combined and smooth.
- Let sit until almost cooled. Pour on top of green layer and spread evenly.
- Refrigerate until firm.
Recipe Notes:
- Green Food Coloring – It’s up to you how much you use. Start with a few drops and add more depending on how green you like it!
More Brownies:
- Toffee Oreo Brownies
- Homemade Vegan Brownies
- Cake Mix Caramel Brownies
- Cheesecake Brownies
- 20 Brownie Recipes
- Hot Cocoa Brownie Bites
- Oreo Dirt Cake Brownie Bites
- Brownie Batter Puppy Chow
- Vegan Peanut Butter Banana Brownies
- S’mores Brownie Bars
- Zucchini Brownies
- Mint Oreo Brownies
- Raspberry Brownies
- Brownie Mix Cookies
- Halloween Oreo Brownies
- 4th of July Brownies
- Buckeye Brownies with Brownie Mix
- Pecan Pie Brownies
The Best Mint Brownies from a Box Mix
Fudgy brownies made with layers of rich chocolate, creamy mint frosting, and an easy bakery-style ganache topping!
Ingredients
- 1 box Brownie Mix + Ingredients on the Box
- 2 tbsp + 1/3 cup Butter, Softened
- 3 oz Cream Cheese, Softened
- 2 tbsp + 1/3 cup Heavy Whipping Cream
- 3 cups Powdered Sugar
- 1/4 tsp Mint Extract
- Green Food Coloring
- 1 1/3 cups Chocolate Chips
Instructions
- Preheat oven according to directions on the box for 9 x 9 pan. Spray pan with non-stick spray.
- Make brownie mix according to box directions and spread evenly in prepared pan. Bake for recommended time.
- Cool brownies for 1 1/2 hours.
- Beat together 2 tbsp softened butter and softened cream cheese. Add in 2 tbsp whipping cream.
- Slowly add in 3 cups powdered sugar and beat until fluffy.
- Add in mint extract.
- Mix in green food coloring until desired shade of green is reached. Spread evenly over cooled brownies.
- Heat 1/3 cup heavy whipping cream, chocolate chips, and 1/3 cup butter in the microwave for 30 seconds. Whisk until well combined and smooth.
- Let sit until almost cooled. Pour on top of green layer and spread evenly.
- Refrigerate until firm.










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