An irresistible dip that perfectly compliments sliced apples, capturing the flavor of caramel apples for Fall!

Caramel Apple Dip Recipe

I took most of the summer off. I really needed the break and time in the sun! It gave me a mental reset.

When I got back to doing what I do in the Fall, I took a fresh look at things. I re-looked at my goals for the year, compared last years schedule to this years to figure out where I could use my time better, and I decided to push myself with new goals that included things outside of my comfort zone.

I made a lot of revisions and big changes in comparison to last year. By the way, I don’t consider my year to be a calendar year. I know, it’s weird. My year starts in Q3, which is around the time school starts.

I decided to challenge myself to do more video. Up to this point, I’ve really hated doing it. It’s harder than people make it look. I am not super fond of seeing myself in video, or listening to my voice. I have a tremor in my hands, which makes it especially hard for me. And editing video is really time consuming, so I had to come up with a failproof way of introducing this new initiative into my day or I wasn’t going to stay consistent with it.

One of my strengths, and weaknesses, is dreaming big. Sometimes I start with biting off way more than I can chew, which can kill any hopes and dreams of actually doing what I want to do because it quickly becomes too overwhelming. This time, my summer mental reset really helped clear my head so I had the sense to start small.

So, that’s what I have been doing! It’s been going great! Because it’s been manageable I am actually enjoying doing it and it’s getting easier and less time consuming to do with practice!

I put together a video for you on how to make this Caramel Apple Dip! Just head over to my reels on Instagram and you’ll see it there.

If you love apples with caramel for Fall as much as I do, then I think you’ll love Caramel Apple Poke Cake, Cinnamon Roll Apple Pie, and Chocolate Caramel Candied Apple Pops, too!

What You’ll Need:

• 1 (24.3 oz) tub Philadelphia No Bake Cheesecake
• 1 (13.5 oz) tub Caramel Dip
• 1 (8 oz) bag Heath Toffee Bits

How to Make Caramel Apple Dip

• Spread 1 (24.3 oz) tub Philadelphia No Bake Cheesecake evenly on the bottom of a 8 x 8 pan.
• Place dollops of caramel dip from 1 (13.5 oz) tub on top of the cheesecake, then spread evenly to cover the cheesecake.
• Sprinkle 1 (8 oz) bag Heath Toffee Bits over top of the caramel.
• Serve sliced apples with the dip.

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