A mini candy bar melted between two pretzels, dipped in white chocolate, and garnished with Christmas sprinkles!
Christmas Candy Bar Pretzel Bites
We have two pear trees in our yard that produce 100’s of pears every Fall. They are absolutely delicious! They taste nothing like what you find in the store, they are quite a bit smaller too. We have had so many that we’ve even shared them with the horses. They really make the best neighbors!
This Fall a friend came over and together we picked two cases of pears for him. He wanted to try making pear sauce. He shared a jar with us so when we returned the jar I stuffed it full of these Candy Bar Pretzel Bites! He was so excited – I think it was the sprinkles. HA!
I love the combination of sweet and salty, so I often combine the two for Christmas treats. I love Rolo Pretzels, they are my favorite! But I also love Christmas Crack, Butter Pecan Fudge, and Nutty Toffee Crackers!
What You’ll Need:
- 48 Snyder Square Pretzels
- 24 Mini Candy Bars
- 2 cups White Chocolate Chips
- Christmas Sprinkles
How to Make Candy Bar Pretzel Bites
- Preheat oven to 300 degrees. Line a baking sheet with parchment paper.
- Place desired number of square pretzels on the parchment paper.
- Unwrap the same amount of mini candy bars. Place a mini candy bar on each pretzel.
- Put pan in the oven for 3 minutes.
- Remove from oven and top each candy bar with another pretzel, pressing down gently on each one.
- Once cooled, dunk into melted white chocolate and sprinkle with Christmas sprinkles.
- Place on parchment paper and allow to cool and set.
Recipe Notes:
- Candy – You can use any mini candy bars you’d like. They all work!
- Chocolate – You may need more or less melted chocolate, it just depends on your preference.
- Sprinkles – Make sure to sprinkle the sprinkles onto the white chocolate before it hardens and before you set it down on the parchment paper. This allows for better coverage of the sprinkles!
- Versatility – You can make these for 4th of July, too!
More Christmas Candy:
- Candied Pecans
- Chocolate Covered Peanut Butter Pretzels
- S’mores Pretzel Bites
- Blizzard Party Mix
- Melted Snowman Bark
- Peppermint Pretzel Bites
- Mint M&M Christmas Pretzels with Hugs
- 2-Ingredient Fudge
Candy Bar Pretzel Bites
Candy Bar Pretzel Bites, a mini candy bar melted between two pretzels, dipped in white chocolate, and garnished with Christmas sprinkles!
Ingredients
- 48 Snyder Square Pretzels
- 24 Mini Candy Bars
- 2 cups White Chocolate Chips
- Christmas Sprinkles
Instructions
- Preheat oven to 300 degrees. Line a baking sheet with parchment paper.
- Place desired number of square pretzels on the parchment paper.
- Unwrap the same amount of mini candy bars. Place a mini candy bar on each pretzel.
- Put pan in the the oven for 3 minutes.
- Remove from oven and top each candy bar with another pretzel, pressing down gently on each one.
- Once cooled, dunk into melted white chocolate and sprinkle with Christmas sprinkles.
- Place on parchment paper and allow to cool and set.
