A warm, comforting Fall dessert! The peaches are caramelized while baking, intensifying their sweetness and syrupy juice!
Easy Baked Peaches with Cinnamon Sugar Topping
These Baked Peaches are the perfect after dinner treat! They are super easy to make, the house smells divine from the smell of baking cinnamon and brown sugar, and a scoop of ice cream makes it a mouth watering experience!
I loooove peaches! If you love them too, then you should really try making Peach Dumplings with Crescent Rolls, Peach Crisp, Peach Cobbler, and Baked Sticky Peach Pudding, too!
What You’ll Need:
- 4 large Fresh Peaches
- 6 tsp Butter
- 4 tbsp Brown Sugar
- 1/2 tsp Cinnamon
- Vanilla Ice Cream
- Caramel Sauce, Optional
How to Make Baked Peaches
- Preheat oven to 375 degrees. Spray 9 x 9 pan with non-stick spray.
- Slice 4 peaches in half and remove pit, then place in the pan.
- Put 3/4 tsp butter in the center of each peach.
- Combine 4 tbsp brown sugar and 1/2 tsp cinnamon in a small bowl, then sprinkle over peaches.
- Bake for 10 minutes.
- Top with ice cream and caramel sauce if desired.
You Might Also Like:
- Cinnamon Sugar Canned Biscuit Donuts
- Cinnamon Zucchini Cake
- Cinnabon Cinnamon Roll Cake
- Cinnamon Sugar Biscuit Bites
- Cinnamon Roll Apple Pie
- Cinnamon Sugar Soft Pretzels
- Air Fryer Cinnamon Roll Bites
- Cinnamon Sugar Donut Muffins
- Baked Cinnamon Sugar Donuts
- Mini Cinnamon Roll Waffles
- Tik Tok Cinnamon Rolls
- Cinnamon Roll Poke Cake
- 2-Ingredient Apple Cinnamon Roll Bake
- Apple Fritter Cinnamon Roll Bake
More Peach Recipes:
- Cinnamon Roll Peach Cobbler
- Peach Crisp Overnight Oats
- Peach Cobbler Muffins
- Peach Crisp
- Peach Cobbler
- Peach Dumplings with Crescent Rolls
- Peach Cobbler Cheesecake Bars
- 25 Peach Recipes
- Baked Sticky Peach Pudding
- Peach Puff Pastry Tart
- No Churn Peaches and Cream Ice Cream
Yield: 8
Baked Peaches
Baked Peaches, a warm, comforting Fall dessert! The peaches are caramelized while baking, intensifying their sweetness and syrupy juice!
Prep Time 15 minutes
Total Time 15 minutes
Ingredients
- 4 large Fresh Peaches
- 6 tsp Butter
- 4 tbsp Brown Sugar
- 1/2 tsp Cinnamon
- Vanilla Ice Cream
- Caramel Sauce, Optional
Instructions
- Preheat oven to 375 degrees. Spray 9 x9 pan with non-stick spray.
- Slice peaches in half and remove pit, then place in the pan.
- Put 3/4 tsp butter in the center of each peach.
- Combine brown sugar and cinnamon in a small bowl, then sprinkle over peaches.
- Bake for 10 minutes.
- Top with ice cream and caramel sauce if desired.
Notes
Recipe Credit: I Heart Naptime
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