A really easy to make Garlic Knot made from pre-made pizza dough! These are a delicious party snack or side!

Garlic Knots with Pizza Dough

I love to sit on our deck from Spring to Fall and read. I especially love to look through recipes, it’s one of my favorite things to do! I accumulate recipes faster than I can make them so they end up in a binder that I hope to some day get to. I like to look back and pull one out of the pile!

These Easy Garlic Knots were one of those recipes! These are soooo easy to make because the dough is a pre-made pizza dough crust!

This no-fail recipe would go great with Stuffed Shells, Saucy Vegetarian Meatballs, or One Pan Fettuccine Alfredo! They would also work great as a side for pizza. And you could serve them as an appetizer or a party snack for football games!

What You’ll Need:

• 1 8 oz Package of Pillsbury Pizza Dough
• 2 tbsp Butter, Melted
• 4 cloves Garlic, Minced
• Salt
• Parmesan, Grated
• Parsley Flakes

How to Make Easy Garlic Knots

• Preheat the oven to 350 degrees and line a baking sheet with parchment paper.
• Lay out the dough from one 8 oz package of Pillsbury Pizza Dough and lightly tug on the edges to even it out.
• Slice the dough into 8 inch strips with a pizza cutter. Tie each strip into a loose knot and set on parchment paper evenly spaced.
• Bake for 15 minutes. The knots should be golden brown.
• In the meantime, melt 2 tbsp of butter and stir in 4 minced cloves of garlic into the melted butter.
• As soon as you take the knots out of the oven, generously brush the melted butter over them. Then sprinkle with salt, grated Parmesan, and parsley flakes.

More Side Dishes:

• Honey Butter Skillet Corn
• Strawberry Fluff
• Roasted Garlic Butter Parmesan Potatoes
• Stuffed Zucchini Boats
• Classic Potato Salad
• Baked Beans
• Vegetarian Doritos Taco Salad
• Pesto Tortellini Pasta Salad

What to Serve Garlic Knots With:

• Cauliflower Mac & Cheese
• Easy Stuffed Shells
• Vegetarian Beef Stroganoff
• Saucy Vegetarian Meatballs
• Vegetarian Steak Strips
• Creamy Tomato Rigatoni Pasta
• Tortellini Alfredo

Continue to Content

Yield: 8

Easy Garlic Knots

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Easy Garlic Knots, a really easy to make Garlic Knot made from pre-made pizza dough! These are a delicious party snack or side!

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Ingredients

• 1 8oz package of Pillsbury Pizza Dough
• 2 tbsp Butter, Melted
• 4 cloves Garlic, Minced
• Salt
• Parmesan, Grated
• Parsley Flakes

Instructions

1. Preheat the oven to 350 degrees and line a baking sheet with parchment paper.
2. Lay out the dough and lightly tug on the edges to even it out.
3. Slice the dough into 8 inch strips with a pizza cutter. Tie each strip into a loose knot and set on parchment paper evenly spaced.
4. Bake for 15 minutes. The knots should be golden brown.
5. In the meantime, melt butter and stir in minced garlic into the melted butter.
6. As soon as you take the knots out of the oven, generously brush the melted butter over them. Then sprinkle with salt, grated Parmesan, and parsley flakes.

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 99Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 8mgSodium: 197mgCarbohydrates: 13gFiber: 1gSugar: 1gProtein: 2g

The nutrition facts were automated by the Nutritionix database. Because it's done by automation, it is best practice to double check for accuracy.