A make ahead fiber rich healthy breakfast packed with chia seeds. The sweet cinnamon apples make it taste like apple pie!
![Apple Pie Overnight Oats Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2019/09/1-14-683x1024.jpg)
Vegan Apple Pie Overnight Oats
I’m not sure how it happened, and as a baker I probably shouldn’t admit this… but I don’t like pie. I’ve only made an apple pie once; I’ll most likely never make another one. It’s just not my thing. I like graham cracker crusts, but not traditional pie crust.
Now the smell of pie gets me excited. Especially my Grandma’s Easy Apple Pie!
These Apple Pie Overnight Oats are everything I want in an apple pie – the filling without the crust! And for breakfast? Yes, please! If you like pie for breakfast too, then make sure you alternate with these Blueberry Pie Overnight Oats!
![Apple Pie Overnight Oats Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2019/09/2-15-683x1024.jpg)
What You’ll Need:
- 4 Apples (Sliced, Cored, Peeled & Diced)
- 2 tbsp Vegan Butter
- 2 tsp Cinnamon
- 4 tbsp + 3 tbsp Maple Syrup
- 1 cup Rolled Oats
- 2 containers Silk Vanilla Yogurt
- 1 1/3 cup Unsweetened Vanilla Almond Milk
- 2 tbsp Chia Seeds
- 1 tsp Vanilla
![Apple Pie Overnight Oats Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2019/09/3-15-683x1024.jpg)
How to Make Apple Pie Overnight Oats
- Slice, core, peel, and dice 4 apples. Combine with 2 tbsp butter, 2 tsp cinnamon, and 4 tbsp maple syrup in a sauce pan over medium heat until the apples are tender. This will take about 5-7 minutes. Remove from the heat and let cool.
- Combine 1 cup rolled oats, 2 containers of Silk vanilla yogurt, 1 1/3 cup unsweetened vanilla almond milk, 2 tbsp chia seeds, 1 tsp vanilla, and 3 tbsp maple syrup in a large bowl.
- Divide oatmeal into 5 separate containers. Top with apples, distributing evenly.
- Cover each container and keep refrigerated. Stir apples into oatmeal before eating.
Recipe Notes & Substitutions:
- Dairy-free – I make all of my overnight oats dairy-free, but you don’t have to. You can easily swap and use regular dairy products!
- Serving size – This recipe makes 5 servings. So make sure to adjust accordingly if you want to try it first before committing to having it 5 times this week!
- Temperature – I was once skeptical about making overnight oats. Cold oatmeal just didn’t seem like a warm and fuzzy way to start a cold day. But, have no fear! You can eat them cold right out of the refrigerator OR you can warm them up in the microwave.
![Apple Pie Overnight Oats Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2019/09/4-17-683x1024.jpg)
More Overnight Oats:
- Peanut Butter Overnight Oatmeal
- Chunky Monkey Overnight Oatmeal
- Strawberries & Cream Overnight Oats
- Vegan Brownie Batter Overnight Oatmeal
- Peach Crisp Overnight Oats
- Blueberry Pie Overnight Oats
More Apple Recipes:
- Easy Apple Crumble
- Easy 3-Ingredient Cream Cheese Apple Dip
- Easy Homemade Applesauce
- Apple Fritter Cinnamon Roll Bake
- Chocolate Caramel Candied Apple Pops
Apple Pie Overnight Oats
![Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2019/09/4.v1-3.jpg)
Apple Pie Overnight Oats, a make ahead fiber rich healthy breakfast packed with chia seeds. The sweet cinnamon apples make it taste like apple pie!
Ingredients
Cooked Apples
- 4 Apples (Sliced, Cored, Peeled & Diced)
- 2 tbsp Vegan Butter
- 2 tsp Cinnamon
- 4 tbsp Maple Syrup
Oatmeal
- 1 cup Rolled Oats
- 2 containers Silk Vanilla Yogurt
- 1 1/3 cup Unsweetened Vanilla Almond Milk
- 2 tbsp Chia Seeds
- 1 tsp Vanilla
- 3 tbsp Maple Syrup
Instructions
- Slice, core, peel, and dice 4 apples. Combine with butter, cinnamon, and maple syrup in a sauce pan over medium heat until the apples are tender - about 5-7 minutes. Remove from heat and let cool.
- Combine oats, yogurt, milk, chia seeds, vanilla, and maple syrup in a large bowl. Mix well.
- Divide oatmeal into 5 separate containers. Top with apples, distributing evenly.
- Cover each container and keep refrigerated. Stir apples into oatmeal before eating.
Nutrition Information:
Yield:
5Serving Size:
1Amount Per Serving: Calories: 323Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 8mgSodium: 68mgCarbohydrates: 63gFiber: 8gSugar: 43gProtein: 7g
![Apple Pie Overnight Oats](https://www.bakingyouhappier.com/wp-content/uploads/2022/02/Apple-Pie-Overnight-Oats-683x1024.png)