Learn how to make French Toast without eggs using simple pantry ingredients! Easy recipe for fluffy, golden French Toast!

All the Cozy Breakfast Vibes, No Eggs Required!

This Vegan French Toast will give you all the cozy, golden cinnamon-sweet flavor of classic French Toast without the eggs or dairy. Its incredibly easy to whip up with simple pantry ingredients, making it perfect for quick breakfasts or relaxed weekend brunches!

This recipe makes lighter, yet still soft and fluffy on the inside French Toast. You can load it up with fresh fruit, maple syrup, or nut butter! Whether you follow a plant-based diet or just want a healthier option, this French Toast Without Eggs is for you!

If you are looking for more vegan breakfast ideas, I think you would like Easy Healthy Pancakes, Vegan Lemon Blueberry Bread, Strawberry Smoothie Bowl, and Easy Chocolate Chip Oatmeal Breakfast Squares, too!

What You’ll Love About this Recipe:

• Classic Taste – Tastes just like classic French Toast, golden on the outside and soft in the middle.
• No Eggs or Dairy – But you’d never know!
• Simple Ingredients – Made with simple pantry ingredients you probably already have.
• Proof – That a plant-based breakfast can still be cozy and indulgent!

Ingredients You’ll Need:

• 6 tbsp Cornstarch
• 1 cup Almond Milk
• 4 tsp Maple Syrup
• 1 tsp Vanilla
• 1 tsp Cinnamon
• 12 pieces Texas Toast Bread
• 2 tbsp Vegan Butter

How to Make Vegan French Toast

• In a shallow bowl, whisk together 6 tbsp cornstarch, 1 cup almond milk, 4 tsp maple syrup, 1 tsp vanilla, and 1 tsp cinnamon.
• Heat a skillet to medium heat and coat with vegan butter to keep the bread from sticking.
• Dunk both sides of 1 slice of Texas Toast bread and place on the pre-heated skillet. Cook until golden brown, then flip to the other side and cook until golden brown.
• Repeat with remaining 11 slices of bread.

FREQUENTLY ASKED QUESTIONS:

Does Vegan French Toast taste like regular French Toast?

Yes! It’s golden and slightly crisp on the outside with a soft, custardy center – people won’t even notice it’s vegan.

What replaces the eggs in Vegan French Toast?

A combination of corn starch and almond milk.

Is Vegan French Toast easy to make?

Very easy! The batter comes together in one bowl and cooks just like traditional French Toast.

How do I keep French Toast from getting soggy?

Don’t oversoak the bread, and cook it on medium heat so it crisps up nicely before flipping.

More Vegan Breakfast Recipes:

• Apple Date Bread
• Peanut Butter Overnight Oats
• Peanut Butter Brownie Baked Oatmeal
• Vegan Apple Bread
• Strawberry Smoothie Bowl
• Pancake Donuts
• Peach Crisp Overnight Oats
• Coconut Granola
• Best Blueberry Muffins
• Strawberry Syrup
• Sugar Free Banana Bread