Comes together easily with a few simple ingredients for warmth on a cold day or to give as a gift!

Homemade Hot Chocolate Mix

I live in the mid-west, which means snowmageddon is normal. It’s just another day. The last one would have left us buried had my husband not stayed on top of clearing the driveway – he cleared it 4 times in less than 24 hours!

We have a small hill in the front of our house, so our son likes to bundle up and head out to play in the snow at the same time my husband is clearing the driveway. He finds great fun in shielding himself from the blowing snow with his sled, so he always comes in the house covered in snow! I see no better way to warm up then with a cup of this Homemade Hot Cocoa! 

If you need more warmth, a hot bowl of Vegetarian Chili or Beefless Stew should do the trick!

What You’ll Need:

• 2 cups Powdered Sugar
• 1 cup Cocoa Powder
• 2 1/2 cups Powdered Milk
• 2 tsp Corn Starch
• 1 tsp Salt

How to Make Hot Cocoa Mix

• Combine 2 cups powdered sugar, 1 cup cocoa powder, 2 1/2 cups powdered milk, 2 tsp cornstarch, and 1 tsp salt.
• When ready to use, stir and dissolve 1/4 cup of the hot cocoa mix into hot water (or milk).

More Comfort Food:

• Vegetarian Chicken Noodle Soup
• Instant Pot Mac & Cheese
• Vegetarian Chili
• Vegetarian Beef Stew
• Homemade Cheese Pizza
• Vegetarian Chicken Pot Pie Noodle Skillet
• Cheesy Hashbrown Casserole
• Homemade Baked Mac & Cheese

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Hot Cocoa Mix

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Hot Cocoa Mix, comes together easily with a few simple ingredients for warmth on a cold day or to give as a gift!

Prep Time 5 minutes

Total Time 5 minutes

Ingredients

• 2 cups Powdered Sugar
• 1 cup Cocoa Powder
• 2 1/2 cups Powdered Milk
• 2 tsp Corn Starch
• 1 tsp Salt

Instructions

1. Combine all ingredients in a large bowl and mix well.
2. When ready to use, stir and dissolve 1/4 cup of the hot cocoa mix into hot water (or milk).

Notes

1. Hot Cocoa mix can be stored in a zip lock bag or air tight container at room temperature for a very long time.

2. This recipe makes a large batch. To save on storage, you can easily cut the recipe in half.