A simple, fried to crispy golden deliciousness side dish that will use up the overabundance of zucchini in your garden!

Pan Fried Zucchini

We’ve reached the time of year where there is way more zucchini than anyone knows what to do with! I only make things like Zucchini Brownies, Chocolate Zucchini Cookies, and Blueberry Zucchini Cake with it! But my Grandma makes things like Stuffed Zucchini Boats and these Crispy Fried Zucchini!

You can serve this simple side dish with Olive Oil Pasta, Choplet Burgers, or Homemade Vegetarian Corn Dogs! They really go with just about anything!

What You’ll Need:

• 2 medium Zucchini, Sliced
• 2 cups Panko Breadcrumbs
• 1/2 tsp Salt
• 1 cup Flour
• 3 Eggs, Beaten
• Oil for Frying

How to Make Crispy Fried Zucchini

• Heat oil in a large skillet.
• Slice 2 medium zucchini into 1/4″ rounds. Set aside.
• Whisk together 2 cups Panko breadcrumbs and 1/2 tsp salt.
• Put 1 cup flour onto a shallow plate. Beat 3 eggs in a shallow bowl.
• Dredge each zucchini round through the flour, then dip into beaten eggs, then dredge into the breadcrumb mixture.
• Fry zucchini rounds until golden brown on both sides. Repeat until all zucchini slices are breaded and fried.

More Zucchini Recipes:

• Zucchini Cream Cheese Muffins
• Cinnamon Zucchini Cake
• Zucchini Brownies
• Lemon Zucchini Bread
• Blueberry Zucchini Cake
• Chocolate Zucchini Muffins
• Chocolate Zucchini Cookies
• Mini Zucchini Donut Muffins
• Stuffed Zucchini Boats

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Crispy Fried Zucchini

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Crispy Fried Zucchini, a simple, fried to crispy golden deliciousness side dish that will use up the overabundance of zucchini in your garden!

Prep Time 30 minutes

Total Time 30 minutes

Ingredients

• 2 medium Zucchini, Sliced
• 2 cups Panko Breadcrumbs
• 1/2 tsp Salt
• 1 cup Flour
• 3 Eggs, Beaten
• Oil for Frying

Instructions

1. Heat oil in a large skillet.
2. Slice zucchini into 1/4" rounds. Set aside.
3. Whisk together breadcrumbs and salt.
4. Put flour into a shallow plate. Beat eggs in a shallow bowl.
5. Dredge each zucchini round through the flour, then dip into beaten eggs, then dredge into the breadcrumb mixture.
6. Fry zucchini rounds until golden brown on both sides. Repeat until all zucchini slices are breaded and fried.