It’s easy to make these grilled vegetables in the air fryer, complete with authentic grill marks!

Air Fry Vegetables Recipes

I am a vegetarian who never ate vegetables until recently. I needed something I could eat a ton of without adding to my waist line, so I thought I’d give veggies a try. I was pleasantly surprised! They aren’t as terrible as I thought they were!

I especially like Air Fryer Vegetables. You can season them as you’d like and make them pretty with fancy grill marks! This recipe is so versatile, you can use any root vegetables you’d like!

Vegetables are a great side dish and especially fantastic in the months of August – September, when the Farmer’s Market is overstocked with as many vegetables as possible! You can make veggies as your side dish every day of the week with things like Buttery Garlic Green Beans, Honey Butter Skillet Corn, or Stuffed Zucchini Boats!

What You’ll Need:

• 3 large Carrots
• 3 Potatoes
• 2 Turnips
• 1 medium Zucchini Squash
• 10 Brussel Sprouts
• 1 Onion
• 4 oz Mushrooms, Sliced

How to Make Vegetables in the Air Fryer

• Slice 3 large carrots, 3 potatoes, 2 turnips, 1 medium zucchini squash, and 10 brussel sprouts. Toss in a large bowl with 3 tbsp olive oil.
• Then place on the grill pan in the air fryer at 400 degrees for 5 minutes, then flip and bake for another 5 minutes.
• Grill 1 onion and 4 oz mushrooms separately. Toss after 5 minutes and grill for another 5 minutes.
• After everything is grilled, season vegetables to taste with salt and garlic powder.

More Side Dishes:

• Buttery Garlic Green Beans
• Macaroni Salad
• Cranberry Relish
• Blueberry Pretzel Salad
• Christmas Crunch Salad
• Honey Butter Skillet Corn
• Stuffed Zucchini Boats
• Easy Garlic Knots
• Roasted Garlic Butter Parmesan Potatoes
• Classic Potato Salad
• Cucumber Avocado Salsa
• Pesto Tortellini Pasta Salad

What to Serve Vegetables With:

• Rice Krispie Vegetarian Meatballs
• Vegetarian Meatloaf
• BBQ Veggie Burger
• Mini-Vegetarian Beef Wellingtons
• Vegetarian BLT
• Black Bean Burgers

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Air Fryer Vegetables

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Air Fryer Vegetables, it's easy to make these grilled vegetables in the air fryer, complete with authentic grill marks!

Prep Time 30 minutes

Total Time 30 minutes

Ingredients

• 3 large Carrots
• 3 Potatoes
• 2 Turnips
• 1 medium Zucchini Squash
• 10 Brussel Sprouts
• 1 Onion
• 4 oz Mushrooms, Sliced
• Olive Oil
• Salt to Taste
• Garlic Powder to Taste

Instructions

1. Slice carrots, potatoes, turnips, zucchini squash, and brussel sprouts. Toss in a large bowl with olive oil.
2. Then place on the grill pan in the air fryer at 400 degrees for 5 minutes, then flip and bake for another 5 minutes.
3. Grill onion and mushrooms separately. Toss after 5 minutes and grill for another 5 minutes.
4. After everything is grilled, season vegetables to taste with salt and garlic powder.