Festive dessert dip that transforms iconic holiday snack cakes into a sweet fluffy bowl of magic!
Little Debbie Christmas Tree Cake Dip Recipe
I have been wanting to try this Little Debbie Christmas Tree Cake Dip for the longest time! But the Christmas seasons keep coming and going faster than I can get to it. I finally set aside the time to make it and my biggest regret is not making it sooner!
This stuff is delicious! It’s super easy to make and I am convinced it will be the answer to everyone’s question of ‘what to bring’ for holiday parties! I love this dip so much, a little too much. It’s so good, it’s festive and fun, and you can dip just about anything into it!
You are just going to have to trust me on this one – MAKE THIS DIP! If you want to go big and bring more to your parties, I think everyone will love Butter Toffee Pretzels, Candied Pecans, Crock Pot Christmas Crack, Chex Scotcheroos, and Christmas Crack, too!
What You’ll Need:
- 1 (8 oz) Cream Cheese, Softened
- 5 Little Debbie Christmas Tree Cakes
- 1/2 tsp Vanilla
- 1 (8 oz) Cool Whip, Thawed
- 1/4 cup Christmas Sprinkles
How to Make Little Debbie Christmas Tree Cake Dip
- In a medium size bowl, add 1 (8 oz) softened cream cheese.
- Unwrap and break 5 Little Debbie Christmas Tree Cakes into small pieces and add to the bowl.
- Beat together until well combined.
- Mix in 1/2 tsp vanilla and 1 (8 oz) thawed Cool Whip until dip forms.
- Fold in 1/4 cup Christmas Sprinkles.
- Transfer to a serving bowl. Cover and refrigerate until ready to serve.
More Christmas Party Food:
- Crock Pot Hot Chocolate
- Best Easy Christmas Sugar Cookies
- Andes Mint Ritz Cookies
- Nutty Toffee Crackers
- Butter Toffee Pretzels
- Best Caramel Puff Corn
- Chex Scotcheroos
- Salted Caramel Pretzel Bark
- Caramel Crispix
- Peanut Butter Pretzel Bark
- Chocolate Caramel Pretzel Bites
- Crock Pot Christmas Crack
- Rolo Pretzel Turtles
- 2-Ingredient Peanut Butter Cup Cookies
Little Debbie Christmas Tree Cake Dip
Little Debbie Christmas Tree Cake Dip, festive dessert dip that transforms iconic holiday snack cakes into a sweet fluffy bowl of magic!
Ingredients
- 1 (8 oz) Cream Cheese, Softened
- 5 Little Debbie Christmas Tree Cakes
- 1/2 tsp Vanilla
- 1 (8 oz) Cool Whip, Thawed
- 1/4 cup Christmas Sprinkles
Instructions
- In a medium size bowl, add softened cream cheese.
- Unwrap and break cakes into small pieces and add to the bowl.
- Beat together until well combined.
- Mix in vanilla and Cool Whip until dip forms.
- Fold in sprinkles.
- Transfer to a serving bowl. Cover and refrigerate until ready to serve.
Notes
Recipe Credit:Meatloaf and Melodrama









Leave a Reply