The cinnamon cream cheese compliments the blueberries so nicely in this easy to make breakfast idea!
Cream Cheese Breakfast Quesadilla
My son insists he isn’t getting married. Girls are a bother to him, he says he has better things to do like play sports and LEGO’s. My husband was giving him a hard time the other day and told him, “Some day you will meet a girl that steals your heart… and all your money!” HA! We got a good laugh at that.
Blueberry Breakfast Quesadilla’s don’t just have to be for breakfast, they work for any meal! They are quick and easy and you can pair any flavor of cream cheese with any kind of fruit. This is a great idea for when you have fruit to use up!
If blueberries sound good for breakfast, then make sure you try the Best Blueberry Muffins, Blueberry Scones, Blueberry Cream Cheese Danish, or have a Healthy Blueberry Yogurt Breakfast Parfait!
What You’ll Need:
- 1 Burrito Size Flour Tortilla
- 2 tbsp Cinnamon Cream Cheese
- 1/3 cup Fresh Blueberries
How to Make Blueberry Breakfast Quesadillas
- Spread 2 tbsp cinnamon cream cheese on one side of a burrito size flour tortilla.
- Sprinkle 1/3 cup blueberries over half of it. Fold other side over and press down lightly.
- Place on a skillet over medium heat and grill each side until golden brown.
Tips:
- Blueberries – It is best to use fresh blueberries. When you use frozen, you’ll have excessive blueberry juice running out of the quesadilla and it gets really messy!
- Fruit – Try any fruit in this recipe!
- Make ahead – These don’t work great for making ahead. It’s best to eat them right away.
- Freezing – I don’t recommend freezing these. When you thaw them you will have a mess!
More Breakfast Ideas:
- Banana Chocolate Chip Muffins
- Baked Cinnamon Sugar Donuts
- Cinnamon Rolls in the Waffle Maker
- Peanut Butter & Jelly Overnight Oats
- Cinnamon Roll Peach Cobbler
- 25 Make Ahead Breakfast Ideas
Blueberry Breakfast Quesadilla
Blueberry Breakfast Quesadilla, the cinnamon cream cheese compliments the blueberries so nicely in this easy to make breakfast idea!
Ingredients
- 1 Burrito Size Flour Tortilla
- 2 tbsp Cinnamon Cream Cheese
- 1/3 cup Fresh Blueberries
Instructions
- Spread cream cheese on one side of the flour tortilla.
- Sprinkle blueberries over half of it. Fold other size over and press down lightly.
- Place on a skillet over medium heat and grill each side until golden brown.
