Rich and fudgy brownies packed with peanut butter cups and topped with leftover Halloween candy!
Gooey Reese’s Brownies
When late Fall arrives I appreciate that sweet spot between mowing the lawn and shoveling the snow. It’s nice to not have to worry about either for a few weeks. We are in that prime time right now and loving it!
A few days ago we mowed for the last time and were reminded how much we love our neighbors, all of them! We have kids our son’s age, retired folks who keep an eye on things, and friends who are always willing to lend a helping hand.
As I was pushing the mower, my husband and son were re-stacking fire wood that had fallen. It was getting dark fast, so our neighbor brought his zero turn lawnmower over and in what seemed like just a few minutes had our lawn finished for us! That fancy machine was no match for my push mower!
Are you thankful for your friends or neighbors? Give them a Little Extra Dough for Christmas, let them know They are Simply the Best, tell them you are Thankful for Sweet Friends, or make them a batch of these Halloween Reese’s Cup Brownies!
What You’ll Need:
- 16 oz Tube of Chocolate Chip Cookie Dough
- 24 Reese’s Cups
- Brownie Mix + Ingredients Needed on Box
- Halloween Candy
- Candy Eyes
How to Make Halloween Reese’s Cup Brownies
- Preheat oven to 350 degrees.
- Press a 16.5 oz roll of chocolate chip cookie dough evenly into the bottom of a 9 x 13 pan.
- Unwrap 24 Reese’s cups and layer them on top of the cookie dough upside down.
- Prepare a box of brownie mix as instructed on the back of the box.
- Pour over Reese’s cups and spread evenly.
- Bake for 35-40 minutes, or until a toothpick inserted into the middle comes out clean.
- After removing from the oven, place unwrapped Halloween candy randomly over the top of the brownies and embellish with candy eyes.
Pro Tip: This is a great way to use up leftover Halloween candy!
More Halloween Treats:
- Halloween M&M Cookies
- Monster Munch Chex Mix
- Monster Cookie Bars
- Monster Eye Cookies
- Candy Bar Monster Treats
- Oreo Dirt Cake Cups
Halloween Reese's Cup Brownies
Halloween Reese's Cup Brownies, rich and fudgy brownies packed with peanut butter cups and topped with leftover Halloween candy!
Ingredients
- 1 (16 oz) tube of Chocolate Chip Cookie Dough
- 24 Reese's Cups
- Brownie Mix + Ingredients Needed on Box
- Halloween Candy
- Candy Eyes
Instructions
- Preheat oven to 350 degrees.
- Press cookie dough evenly into the bottom of a 9 x 13 pan.
- Unwrap Reese's cups and layer them on top of the cookie dough upside down.
- Prepare a box of brownie mix as instructed on the back of the box.
- Pour over Reese's cups and spread evenly.
- Bake for 35-40 minutes, or until a toothpick inserted into the middle comes out clean.
- After removing from the oven, place unwrapped Halloween candy randomly over the top of the brownies and embellish with candy eyes.
